Cream Clam Pasta

Thanks to framedcooks.com for the recipe! SERVINGS: 2-3 INGREDIENTS 2 tbsp olive oil 2 cloves garlic, minced 2 tbsp fresh parsley, chopped 1 cup chopped tomato 250g clams with its juice 1 cup heavy cream 2 tbsp cornstarch 3 tbsp water

Adobong Baluko

This is one of my favorite Filipino food of all time! My parents and uncles cook this dish so well! SERVINGS: 2 INGREDIENTS 250g scallop/baluko 2 cloves garlic, minced 1/4 onion, chopped 1/4 cup cheddar cheese Knorr/Maggi seasoning to taste salt

Scallops in Bacon Cream Sauce

I love eating scallops either super fresh with lemon or with heavy cream. This recipe is worth repeating! Thanks to cakenknife.com for the recipe. SERVINGS: 2-3 INGREDIENTS 12 medium scallops, sous vide 5 pieces of bacon, chopped 1/2 tbsp butter